Happy Vegan Pizza Day!
I’m actually a few days late in posting this, since Vegan Pizza Day was on June 29th. We did however, enjoy a homemade vegan pizza using a veganized version of Peter Reinhart’s Pizza Americana dough.
Yeast Breads
Vegan Oatmeal Bread
A vegan version of King Arthur Flour’s Oatmeal Toasting & Sandwich Bread using cashew milk, vegan butter and agave syrup.
Harvest Grains Bread
I revisited making a multi-grain bread and found success modifying a King Arthur Flour recipe.
Rye Bread Rolls
Rye bread also makes soft and slightly sweet dinner rolls for holidays or dinner parties.
Rye Bread
My first attempt at making rye bread. Rye is supposed to be a healthier option. This recipe is also moist and delicious. At only 107 calories per slice, this is a keeper.
Vegan American Pie
A vegan version of my favorite homemade pizza dough.
Oatmeal Bread with Cranberries & Pecans
One of the main reasons I researched and purchased a new mixer was to make bread on a weekly basis. As noted in previous posts, my KitchenAid Pro 600 was not up to the task. I have been using the Electrolux Assistent weekly since February and couldn’t be happier. Not only does it do a…
Happy Vegan Pizza Day
So apparently there is a new holiday. It’s Vegan Pizza Day and it takes place today, January 29th. It has been a while since I have made pizza and I have a new mixer I wanted to try out, so it seemed a perfect day to celebrate. Having Daiya on hand to be the cheese…
Artisan Bread in Five Minutes A Day
Always a day late and a dollar short, I just discovered this intriguing book. I first read about it on one of my favorite food blogs, KitchenNut. I was so curious that I went to Amazon, read all the rave reviews and placed the book in my shopping cart. However, since I just purged a…
Potato Sandwich Bread
We make sandwiches for our lunch on most days. We’ve grown accustomed to homemade bread and store bought will just not do anymore. For months, I’ve been tinkering with a potato bread recipe. I based it on a recipe from the King Arthur Flour web site. I added a bit and substituted a bit until…