Pasta & Casseroles
Vegan Chipotle Macaroni and Cheese
Chipotle peppers add a smoky, spicy depth to vegan macaroni and cheese. Isa Chandra Moskowitz (Post Punk Kitchen) created a recipe that has quickly become a family favorite.
Read MoreSweet Potato and Black Bean Enchiladas
Most years, we have a Cinco de Mayo potluck at work. It’s a good excuse to bring in some tasty dishes and blow off a little steam. This is the first year that I’ve been vegan, so I knew that a vegan friendly entree option would likely be up to me. I still haven’t found…
Read MoreVegan Mac N Cheeze
I was a very picky eater as a kid. It wasn’t until I became a vegetarian at 22 that I had to broaden the types of food I would try. The funny thing is that I liked almost everything I tried. I was the only one limiting myself. Who knew? One of my favorite dishes,…
Read MoreDilly Stew with Rosemary Dumplings
I saw this recipe for Dilly Stew with Rosemary Dumplings on the Post Punk Kitchen blog and knew I had to try it. I’ve been wanting to try a veganized version of chicken and dumplings and this looked too delicious to pass up. I followed the recipe pretty closely. The only modifications I tried was…
Read MoreThe Bad, the Good and the Yummy
The Bad Some days start out okay and then quickly take a turn for the worse. This morning started out like any other weekday other than I was driving in separately to work as my husband needed to stay late. As he left for work, I heard the garage door make a horrible grinding noise…
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