by Sylvia | Jul 24, 2011 | Beans & Legumes, Dressings, Spreads & Sauces
As I try to incorporate more legumes in my diet, I’ve dusted off my hummus recipe. I have a favorite recipe from Cook’s Illustrated, but have combined a method from Vegetarian Times that takes the hummus to a creamy new level. It is a bit more involved as...
by Sylvia | Sep 1, 2010 | Beans & Legumes
2 cups dry pinto beans 2 quarts water 1 yellow onion 1 pasilla chile 2 bay leaves 1 teaspoon garlic minced 2 teaspoons Better Than Boullion Vegan No Beef Base 1 teaspoon ground pepper salt Day Before Measure out 2 cups of dry pinto beans. Sort the beans and pick out...